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Friday, December 25, 2020

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Easiest Way to Prepare Delicious Japanese Garlic Butter Fried Rice

Japanese Garlic Butter Fried Rice.

Japanese Garlic Butter Fried Rice Japanese Garlic Butter Fried Rice most diverse and own ideal taste that unique. Some kinds of Japanese Garlic Butter Fried Rice recipes are also enough easy to process and do not pick up long. Though not everybody likes Japanese Garlic Butter Fried Rice food, currently several people are get attached and like the various Japanese Garlic Butter Fried Rice foods on hand. This could be seen from the number of restaurants that supply Japanese Garlic Butter Fried Rice as one of the dishes. You can cook Japanese Garlic Butter Fried Rice using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Japanese Garlic Butter Fried Rice

  1. Prepare 2 cups of Cooked Rice.
  2. You need 300 g of Chicken Meat (skinless, boneless, cut into pieces).
  3. Prepare 1 cup of Frozen Veggies.
  4. You need 2 pc of Eggs (whisked).
  5. It's 70 g of Yellow Onion (chopped finely).
  6. Prepare 30 g of Spring Onions (chopped roughly).
  7. You need as needed of Cooking Oil.
  8. It's as needed of Salt, Pepper and Soy Sauce to season.
  9. You need of Garlic Butter Recipe (mix well).
  10. You need 1/3 block of Butter.
  11. Prepare 20 g of Garlic (minced).
  12. It's 2 tsp of Kikkoman Soy Sauce.

Japanese Garlic Butter Fried Rice instructions

  1. COOK THE VEGGIES; Heat 2 Tbsp of Oil in a wok until hot. Fry the Onions until fragrant and translucent. Then add the Frozen Veggies and cook them until tender. Lastly, add the spring onions and cook for 10 seconds. Remove and set aside..
  2. COOK THE EGG; Heat 1 Tbsp of cooking oil in the wok until hot and cook the eggs scrambled. Remove and set aside..
  3. COOK THE CHICKEN; Heat 2 Tbsp of cooking in the wok until hot coating the surface well. Add the chicken and cook it for 2-3 minutes each side for 5-6 minutes total. Then add 2 Tbsp of the Garlic Butter and let cook for another minute or so. Remove and set aside..
  4. COOK THE RICE; Add the Cooked Rice to the wok. Them add 2 Tbsp of the Garlic Butter and mix well. Then add the Veggies, Eggs, Chicken and mix well again. Turn off the heat, season with 1 tsp Kikkoman Soy Sauce, 1-2 pinches of Salt as well as 1 or 2 dashes of pepper..

To get ingredients for making Japanese Garlic Butter Fried Rice recipes is also not tough. You can easily get the main ingredients at the proximate supermarket and even on the market. There are many kinds of Japanese Garlic Butter Fried Rice that are convenient and quick to process into delicious dish. You can always praxis this Japanese Garlic Butter Fried Rice recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.

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