Recipe: Tasty Tisrya sukhe clams goan style

Tisrya sukhe clams goan style. I am preparing Clam Sukha, this is a special Goan Recipe, how you enjoy it. Tisryo in Goan traditional style with Goan traditional masala enriched with the taste of fresh clams and coconut. Clams / Tisreo is one of the popular Shellfish that is loved by almost every Seafood fan.

To begin making the Tisrayanche Suke recipe, first we will clean the clams. First open them into halves using a sharp You May Also Like. Goan Style Patol Bhaji Recipe- Green peas Curry Recipe. Tisrya sukhe clams goan style very diverse and own mind taste that unique. Several types of Tisrya sukhe clams goan style recipes are also enough simple to process and do not pick up long. Though not everyone likes Tisrya sukhe clams goan style food, now several people are getting attached and like the sundry Tisrya sukhe clams goan style foods available. This can be visible from the number of restaurants that prepare Tisrya sukhe clams goan style as one of the dishes. You can have Tisrya sukhe clams goan style using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tisrya sukhe clams goan style

1. You need 40 of whole clams.
2. You need 1 of large size onion finely chopped.
3. It's 1 cup of grated coconut.
4. Prepare 2 of green chillies slits.
5. Prepare 4 of kokum.
6. You need 1/2 tsp of turmeric powder.
7. Prepare 1/2 cup of water.
8. It's 1 tsp of sugar.
9. Prepare to taste of Salt.
10. Prepare as needed of Coriander for garnishing.

Tisryache Sukhe Tisreo Sukhe Clams Goan Seafood Recipe Divine Cooking. Tisrya Masala Curry Shimplyache Kalvan Clams Curry Pratu S Kitchen Marathi. Clams / Tisreo is one of the popular Shellfish that is loved by almost every Seafood fan. It can be prepared in a number of ways.

Tisrya sukhe clams goan style step by step

1. Cleaning method- easiest method is to put the clams in deep freezer for 10 to 20 min it will automatically open up it's shell or other way is to boil it for 5min(but boiling does reduce it's taste).
2. Once opened wash it well with water.
3. Now in deep bottom vessel add clams,finely chopped onion,grated coconut,chillies,turmeric,sugar,kokum and water and cook it on high flame till it start boiling.
4. Now lower the flame and cover the vessel with lid and cook it on low flame for another 10 min.
5. Open up The lid and add salt(as per taste) put the flame high and cook it uncovered till all water is reduced and till it come to dry consistency.
6. Put off the flame and garnish it with finely chopped coriander.
7. Tisrya sukhe goes well as a side dish with fish curry rice or can also be served with chapati or bread.

This CLAMS SUKKA RECIPE is one of the simple yet tastiest Clams recipe anybody would have ever tasted. It is my personal favorite too. Clams (Tisrya's) are one of my husband's favourite seafood. He loves and relishes clams in dry masala. It is important to note that clams have salt inherent in them, so be careful while adding salt.

Got ingredients for making Tisrya sukhe clams goan style recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are many types of Tisrya sukhe clams goan style that are easy and quick to process into delicious serving. You can always praxis this Tisrya sukhe clams goan style recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we provide sundry types of food recipes which are of course very delicious and enjoyable to enjoy, please try they.