Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs. It's Another Soda Pop Seafood recipe! Fun fact: I had my sister do the taste test during the cooking process coz I'm extremely allergic to. Choosing between tempting soda and possibly-more-healthful sweet tea can be a dilemma for some.
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Ingredients of Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs
- Prepare 1 of kilo crabs (young crabs).
- Prepare 4 sticks of butter (sweet).
- Prepare 6 cloves of garlic chopped.
- You need 1 bottle of Sprite Soda pop.
- It's 3 tablespoon of ginger chopped.
- Prepare 3 tsp of Spanish paprika.
- Prepare of Dried red chilli.
- You need 1 of medium red onion chopped.
- It's 1 tsp of black ground pepper.
- Prepare 1/4 cup of Spring onions chopped.
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Soda Pop Seafood Series - Sweet & Spicy Buttered Crabs instructions
- Boil the crabs in 2 cups of Sprite soda pop for about 3-4 minutes or until the crabs turned orange. Turn off the fire and leave it for about 5 minutes.
- Melt 1 stick of butter, add the garlic, ginger, salt, pepper, paprika, onions then sauté the crab for 2 minutes..
- Add 1/4 cup of Sprite to the mixture and then add the remaining stick of butter. Stir gently until you see almost creamy brownish sauce. About 2-3 minutes. Garnish with spring onions and dried red chill and serve!.
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