Recipe: Yummy Mac and cheese samosa

Mac and cheese samosa. Today, We have come with a special recipe as samosa- a stuff pie is one of the favorite snack in indian culture. Everybody loves to eat it in evening time. Samosa just got married with shiny macaroni and melting cheese on top which makes it a perfect Mac & Cheese Samosa.

Give a new notion to your regular samosa by making this mac and cheese tikka samosa. Macaroni and cheese—also called mac 'n' cheese in the United States, and macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux. Mac and cheese samosa most diverse and own ideal taste that unique. Some types of Mac and cheese samosa recipes are also adequate convenient to process and do not pick up long. Though not everyone likes Mac and cheese samosa food, now some people are get attached and like the various Mac and cheese samosa foods on hand. This could be visible from the number of restaurants that prepare Mac and cheese samosa as one of the dish. You can have Mac and cheese samosa using 12 ingredients and 14 steps. Here is how you achieve it.

Ingredients of Mac and cheese samosa

1. Prepare 1 cup of boiled macaroni.
2. Prepare 3/4 cup of finely chopped veggies(onion,carrot,capsicum).
3. You need 1/2 cup of mayonnaise.
4. You need 1 spoon of oregano.
5. You need 2 cubes of cheese.
6. Prepare of Salt as per taste.
7. Prepare 1 cup of refined flour.
8. Prepare 1/4 cup of semolina.
9. Prepare 1/4 spoon of carom seeds.
10. You need 1/2 cup of lukewarm water.
11. Prepare 2 spoon of spinach puree.
12. Prepare of Refined oil as per requirement.

Cheddar, Monterey Jack, or Colby cheese are all great in this recipe. Sharp cheddar in particular is a favorite for flavor. Samosa recipe - Learn how to make crispy punjabi samosa at home. Popular deep fried snack made with spiced potato filling.

Mac and cheese samosa step by step

1. Heat 2 spoon oil in a wok.
2. Add chopped veggies and saute for 2 minutes.
3. Add boiled macaroni, mayonnaise,salt and oregano.
4. Mix well and switch off the flame.
5. Let it cool.
6. Add grated cheese.
7. Mix refined flour,s semolina,salt,carom seeds,2 spoon oil and spinach puree in a bowl.
8. Knead a soft dough by adding lukewarm water.
9. Divide the dough in 4 equal portions.
10. Roll into a thick circle and cut into halves.
11. Make a cone shape by applying water on plain part.
12. Stuffed macaroni and seal the openings by applying water.
13. Deep fry in hot oil.
14. Serve with sauce..

Samosa is a deep fried pastry with a spiced filling usually made with potatoes, spices and herbs. Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. This is a nice rich mac and cheese. Serve with a salad for a great meatless dinner. Try this microwave mac 'n' cheese.

Got ingredients for making Mac and cheese samosa recipes is also not tough. You can easily get the main ingredients at the nearest supermarket and even on the market. There are ample types of Mac and cheese samosa that are simple and quick to process into delicious serving. You can always praxis this Mac and cheese samosa recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.