Classic Red Velvet Cookies.
Classic Red Velvet Cookies highly diverse and have mind sense that unique. Several kinds of Classic Red Velvet Cookies recipes are also sufficient convenient to process and do not take lengthy. Though not everyone likes Classic Red Velvet Cookies food, currently few people are got attached and like the various Classic Red Velvet Cookies foods available. This could be visible than the number of restaurants that provide Classic Red Velvet Cookies as one of the serving. You can have Classic Red Velvet Cookies using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Classic Red Velvet Cookies
- It's 1 cup of maida / all-purpose flour.
- It's 1/2 tsp of baking powder.
- Prepare 2-3 drops of red food colour.
- It's 1 pinch of salt.
- Prepare 1/2 tsp of baking soda.
- Prepare 1/2 tsp of vinegar.
- Prepare 1/2 cup of powdered sugar.
- You need 1/2 tsp of vanilla essence (optional).
- It's 1/2 cup of softened butter/ghee.
- Prepare 3 tsp of cocoa powder.
- Prepare 2 tbsp of white chocolate chips.
Classic Red Velvet Cookies step by step
- In a bowl add butter & powdered sugar & whisk it hard till it becomes light and fluffy..
- Now take another bowl, add maida, baking powder, salt, vanilla essence, cocoa powder. Mix everything well. Now add the vinegar+soda mixture to it & again mix everything well. Now add the butter+sugar mixture to the dry ingredients and mix everything well to form a soft dough..
- At last add few drops of red colour to it & Knead the dough very well to get a proper red colour. Lastly add some white choco-chips to it and mix them well with the dough..
- Now grease a plate with some ghee. Make small balls out of the dough. Flatten them a bit. Decorate it with some white choco-chips & keep it in a refrigerator for about 10 mins..
- Till that time, take a large kadai for pre-heating. Cover it's base with some salt & keep a stand over it. Cover it and pre-heat it in a medium flame for 3 mins & in low flame for about 5 mins..
- Then remove the cookie tray from the refrigerator & keep it inside the kadai, over the stand. Cover the kadai & bake them in a low flame for about half an hour. Use the same method with the rest of the batches. After 30 mins. remove the plate/tray from the kadai, leave it for as it is for about 15 mins then store the cookies in an air-tight container so that it remains fresh for long..
Obtain ingredients for production Classic Red Velvet Cookies recipes is also not hard. You can easily get the main ingredients at the nearest supermarket and indeed on the market. There are much kinds of Classic Red Velvet Cookies that are easy and quick to process into delicious dishes. You can always practice this Classic Red Velvet Cookies recipe at home, and can provide it to your children and extended family. If you want to cook another foods on our website, we prepare various types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.